About Sam Jon

Hi, I'm Sam Jon, and I cook every day. Foodi is where I share the easy, reliable recipes I make at home: everyday American dishes and holiday favorites, written the way I'd explain them to a friend in the kitchen.

Every recipe has clear steps, ingredients you can find at any grocery store, and honest times listed up front, including any chilling, resting or rising time. You'll find US measurements (cups, tablespoons, °F), a Jump to Recipe button at the top, and substitutions and storage notes at the bottom.

New recipes go up every week, with seasonal dishes for Thanksgiving, the winter holidays and game day.

Have a question about a recipe, or a dish you'd like to see here? Send me a note through the Contact page. I read every message.

How recipes are written here

• US measurements and oven temperatures in °F.
• Prep and cook times listed before you start, plus a Jump to Recipe button on every page.
• Substitutions and storage notes so you can adapt a recipe to what you have.
• Nutrition numbers are clearly marked as estimates.

Questions, corrections or recipe requests? Use the contact page.